Mocha Beans
Carmel Syrup
Regular price
€12,95
Tax included.
Caramel, meaning caramelized sugar, is made by melting sugar in water to create a rich, sweet, glutinous liquid which ranges in colour from beige to amber to dark brown. Used as a single flavour in the form of a sweet or in puddings, desserts, cakes and biscuits, caramel also matches well with other flavours such as fruits.